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Fiddler’s Elbow
Rank:11
811 Rattlesnake Bridge Road
Bedminster Township, NJ 07921
www.fiddlerselbowcc.com
| CLUB / RESORT DATA | |
|---|---|
| Executive Chef | Michael Weisshaupt |
| Number of Members | 860 |
| Annual Food & Beverage Revenues (millions) | $10.8M |
| Food & Beverage Minimum | Yes |
| Average Weekly Covers | 3850 |
| Banquet Capacity | 1 |
| Number of Banquet Kitchens | 1 |
| Number of a la Carte Kitchens | 5 |
| Number of Back of the House Employees | 64 |
| Number of Front of the House Employees | 98 |
| Food Cost(%) | 36% |
Featured a la Carte menus
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Featured Club Photos
Fiddler’s Elbow culinary experience, under the leadership of renowned Executive Chef Michael Weisshaupt, is simply one of the finest in the country. It’s unique, and always high-end. From fine dining in their Elbow Room & Bar, to several casual options to poolside dining, members consider Fiddler’s on par or better than the finest restaurants in New York City.
It doesn’t stop there. Fiddler’s is considered top shelf for upscale weddings. They offer the same quality and exacting standard when serving thousands of guests that attend two major festivals for 4th of July and FiddleFest, their annual music and food festival.