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Sea Pines Resort
Rank:18
32 Greenwood dr
Hilton Head Island, SC 29928
Seapines.com
| CLUB / RESORT DATA | |
|---|---|
| Executive Chef | Farid Ahmed |
| Number of Members | n/a |
| Annual Food & Beverage Revenues (millions) | $38.3M |
| Food & Beverage Minimum | No |
| Average Weekly Covers | 60000 |
| Banquet Capacity | 3 |
| Number of Banquet Kitchens | 3 |
| Number of a la Carte Kitchens | 10 |
| Number of Back of the House Employees | 140 |
| Number of Front of the House Employees | 250 |
| Food Cost(%) | 30% |
Featured a la Carte menus
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Featured Club Photos
The Sea Pines Resort is a true culinary destination. From Wagyu beef to fresh local seafood, with incredible smashburgers and baked goods in between, everyone can find their craving on our property. Craft beer, meticulously created cocktails, and Sommelier-selected wine lists are all at hand in Sea Pines. Our from-scratch kitchens take locally sourced produce and proteins and transform them into plates that make you want to call HHI home. While many come for the activities and environment in this part of the Lowcountry, our great joy is to see them come back every year for the restaurants.