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View the Top Ranked Private Club and Resort Culinary Experiences for 2023 across the United States listings here

The Club at Admirals Cove

Rank:15


The Club at Admirals Cove logo

200 Admirals Cove Boulevard
Jupiter, FL 33477
https://www.admiralscove.net/

CLUB / RESORT DATA 
Executive Chef Thomas Connell
Number of Members 1,800
Annual Food & Beverage Revenues (millions)$10.0M
Food & Beverage Minimum Yes
Average Weekly Covers 6000
Banquet Capacity 1
Number of Banquet Kitchens 1
Number of a la Carte Kitchens 5
Number of Back of the House Employees 100
Number of Front of the House Employees 200
Food Cost(%) 65%

Featured a la Carte menus

pdf-file marinacafedinnerNOCREASE.pdf
pdf-file latitudedinnermenuJAN04.pdf
pdf-file 27westnewDEC22.pdf

Featured Banquet menus

pdf-file BanquetandCateringBrochure2223.pdf

Featured Club Photos

Our culinary experience is defined by unique flavors underlined by creativity. Our eateries offer a spectrum from formal to casual, with fare that ranges from light and healthy to robust and decadent. Each dish is carefully crafted with fresh, sustainably sourced ingredients and designed to complement every aspect of the Admirals Cove lifestyle. To guarantee variety and flavor diversity, we offer weekly and daily specials, rotating menu items and seasonal dishes. Our goal is to provide a culinary experience that is constantly evolving while also staying true to the time-honored favorites our Members crave year after year.

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  • Home
  • Clubs
  • Resorts
  • Recipes
  • 40 Under 40
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Master Class
  • Documentaries
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Certification
  • Resources
    • PlateCraft
    • Chef to Chef
    • C+R Talks
    • Salary Survey Data
    • C+RC Association
    • Digital Issues
  • Advertise
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