Club + Resort Chef

Alto-Shaam CT PROformance™

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Features:CTP7-20_DC_hr

  • One oven with endless possibilities
  • Unmatched performance, precision and quality
  • All-in-one solution for efficient and consistent volume food production
  • Can replace a convection oven, steamer, fryer, smoker and dehydrator
  • With zero clearance requirements and intuitive touchscreen controls, the CT PROformance™ is designed for any kitchen

Alto-Shaam, Inc.
www.alto-shaam.com

About The Author

Joanna DeChellis, Editor, Club + Resort Chef

As Director of Content of Club + Resort Chef, Joanna DeChellis has written dozens of profiles detailing the inner workings of food and beverages operations at clubs and resorts across the country. She’s penned award-winning articles about the many intricacies within food and beverage as well as culinary trends and breaking news. She is co-host of the award-winning podcast, Club + Resort Talks, and has served in a variety of content-development roles over the course of her career, including digital, marketing, print, and in-person events. She’s also the Director of Community for the Club + Resort Chef Association. Prior to these roles, she was the Managing Editor of Club + Resort Business.

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