Amrit Ocean Resort in Riviera Beach, Fla., announced its inaugural Amrit Food & Wine Showcase on June 18, inviting guests to experience an elevated evening of progressive dining across the resort’s signature restaurant venues.
Beginning at 5 pm, guests will travel through LaLa, Tula, AYRE by Karma, Jeevi, and Taaza, while savoring chef-curated tastings at each stop. VIP admission includes early access at 4 pm, featuring a private pre-event cocktail reception, exclusive lounge privileges, and a post-event nightcap experience.
black caviar with quail egg, cucumber, poffertjes, alfalfa
The evening will highlight collaborative, chef-driven menus, featuring specialty dishes by Amrit’s Chef Craig Tooker and AYRE by Karma’s Chef Asif Syed, a James Beard featured chef and a Beat Bobby Flay alum. Culinary offerings will be paired with curated wine and handcrafted cocktails. Entertainment will enhance the journey with live music and DJ performances.
A portion of ticket sales will benefit Loggerhead Marinelife Center, supporting the nonprofit’s local conservation initiatives.
