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Josh Nylin, Food and Beverage Director, Superstition Mountain Golf and Country Club

Josh Nylin is the Food and Beverage Director of Superstition Mountain Golf and Country Club (Gold Canyon, Ariz.). Nylin, who hails from New England, was previously the Executive Chef and, before that, worked in private country clubs and resorts all over the country for most of his career. He lives by one simple philosophy: “Be better today than yesterday.”