Farmington CC’s Michael Matarazzo, CEC, encourages chefs to focus on achievable, incremental changes for sustained personal and professional growth.
Hire Me: Application & Resume Tips for Cooks and Chefs
Michael Matarazzo, CEC, Executive Chef of Farmington CC and the founder of Be Better Culinary Perspectives, offers tips to improve interviewing skills and increase your odds of getting the gig.
The Power of Empowerment
Michael Matarazzo, CEC, Executive Chef of Farmington CC and the founder of Be Better Culinary Perspectives, believes in developing a strong team at all levels to increase an operations overall success.
Lead Your Team Into a Post-Pandemic World
Michael Matarazzo, CEC, Executive Chef of Farmington CC, is beginning to define his approach to welcoming back furloughed employees and supporting his team’s mental health.
This Will Be the Rebirth Of Our Industry
Michael Matarazzo, CEC, Executive Chef of Farmington CC, offers a behind-the-scenes look at FCC’s coronavirus response. He also shares insights into how the industry will become stronger as a result of current challenges.