Features:
- Bison: North America’s original red meat
- Free-ranging grazers—translates to fewer calories, fat and cholesterol than chicken or fish, yet higher in protein than beef
- Mixture of grass-fed and grain-finished for the last 100-150 days before harvest to give them a consistently higher quality flavor while still remaining tender
- Small, family-owned, ranches, from Alberta Canada to Central Colorado
- Sweeter finish, not gamey
- Free range, pasture-raised, hormone-free
- No mass production techniques
Company: Broadleaf Game
www.broadleafgame.com
