Four club chef competitors will face off in our annual mystery basket culinary competition.
During an evening cocktail reception with passed hors d’oeuvres, four club chef competitors will face off in our annual mystery basket culinary competition. Only one of these individuals will take home the title.
The four chefs who will compete for glory (and prizes) on March 5 during the 2018 Chef to Chef Conference in Seattle include (pictured left to right):
- Thomas Mitchell, Kenwood Golf & Country Club, Bethesda, Md.
- James Haberstroh, Glen Ridge (N.J.) Country Club
- Brandon Gross, The Metropolitan Club of the City of Washington, Washington, D.C.
- Brittany Gambrell, Quail Hollow Club, Charlotte, N.C.