We know you’re busy this time of year, but we don’t want you to miss your chance to save on the cost of registration for the annual Chef to Chef Conference that will be held March 5-7, 2023, in Miami. Our discounted, early-bird rate expires Saturday, December 31st.
Registration includes:
- Hotel room at the Intercontinental Miami for three nights: March 5th, 6th, and 7th
- Welcome reception, keynote and kickoff party
- Conference sessions and education
- Breakfast and lunch Monday and Tuesday
- Live cooking demonstrations
- Networking opportunities
- A Taste of Miami at Time Out Market
- Club + Resort Chef of the Year culinary competition and reception
- Continuing education credits
Pricing:
- EARLY BIRD RATE (until 12/31/22): $3,500
- ATTENDEE RATE (after 12/31/22): $3,700
Don’t miss your chance to save. Register today.