Club + Resort Chef

How Outdoor Dining is Rising to the Times at Fairview CC

By |

In this episode of Club + Resort Talks, Club + Resort Chef‘s Editor, Joanna DeChellis, chats with Jeff Perez, Executive Chef of Fairview Country Club.

Club + Resort Talks Live is sponsored by Southern Pride.

In this episode of Club + Resort Talks, sponsored by Southern Pride, Club + Resort Chef‘s Editor, Joanna DeChellis, chats with Jeff Perez, Executive Chef of Fairview Country Club in Greenwich, Connecticut. Fairvew CC has had an outstanding a la carte season this year thanks in large part to a well-timed patio renovation and a quick pivot by the club’s culinary team. Being able to offer members plenty of socially distanced outdoor seating—paired with well executed and modern menus—has kept the club at the forefront of its members’ minds. As the pandemic wears on, the club will continue to be agile and engage members through programs that are both safe and exciting.

About The Author

Joanna DeChellis, Editorial Director, Club + Resort Chef

As Editorial Director of Club + Resort Chef, Joanna DeChellis takes an audience-first approach that combines sound journalistic and story-telling principles with an appreciation for and deep knowledge of the intricacies of the club and resort chef market. She oversees the content strategy and programming for Club + Resort Chef and its various platforms including the Chef to Chef Conference. She has penned award-winning pieces about the many intricacies within club and resort food and beverage operations as well as culinary trends, profiles and breaking news. She is co-host of the award-winning podcast Club + Resort Talks, and has served in various content-development roles over the course of her career, including digital, marketing, print, and in-person events. She oversees the Club + Resort Chef Association, the Chef to Chef Conference and PlateCraft. Prior to these roles, she was the Managing Editor of Club + Resort Business, Associate Editor of Food Management Magazine and a contributing writer for Restaurant Hospitality, Supermarket News, Gayot, Cleveland Scene Magazine, and Duetto. Contact her at [email protected].

Related Articles Read More >

Search Club + Resort Chef