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Hussmann Makes Booth Debut at NAFEM

The company will showcase its Evolve Technologies portfolio at the North American Association of Food Equipment Manufacturers (NAFEM) event in Atlanta.

By Sponsored Content | February 11, 2025

Hussmann, a Panasonic company, will showcase its Evolve Technologies portfolio of solutions at the North American Association of Food Equipment Manufacturers (NAFEM) event in Atlanta.

This is the first year Hussmann is exhibiting its solutions in a dedicated booth—making it easier for customers and rep groups to meet with sales and learn solutions firsthand.

Over the past year, Hussmann has made great strides in supporting the foodservice industry by doubling the size of the dedicated sales team, creating a MAFSI based rep network and establishing new distributor agreements with top FE&S dealers and distributors.

Solutions featured in the booth this year include a wide range of propane (R-290) self contained merchandisers that are AIM Act compliant as well as CO2 condensing units, pastry cases, millwork, door systems and more.

With regulatory changes including the AIM Act and Snap 26 ruling, the foodservice team at Hussmann is gearing up to support customers, dealers and consultants as they work to keep designs compliant with changing regulations.

The company invites you to stop by the Hussmann booth to meet with product experts and to learn more about our foodservice solutions. Click here for more details on Hussmann’s booth.

You can also visit Hussmann.com or email [email protected] for more information.

About Hussmann

For more than 100 years, Hussmann Corporation has been a leader in providing innovative products, services and refrigeration systems for grocers and convenience stores. Hussmann, a subsidiary of Panasonic, promises to continuously provide the most customer-focused solutions in the food retailing industry. From display cases for supermarkets to entire refrigeration systems and innovative technologies including Aperion and StoreConnect, Hussmann continues to drive innovation in food retailing. Customers look to Hussmann as a strategic trusted partner to navigate the complex and ever-changing regulatory requirements with smarter, energy efficient, low-GWP refrigeration solutions—reducing their energy consumption and carbon emissions. For more information about Hussmann, please visit www.hussmann.com.

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Search Club + Resort Chef

  • Home
  • Profiles
  • F+B
    • Culinary
    • Banquets
    • Pastry
    • Beverage
    • Recipes
  • Certification
  • 40 Under 40
    • Class of 2026
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Films
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Reports + Playbooks
      • Make Yourself Hirable: A Playbook
      • Salary Survey Data
      • Grand Gatherings: The Banquet Cookbook
      • 2025: Hottest Food Trends
    • Master Class
    • C+R Talks
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • Chef to Chef
    • Register for Chef to Chef
    • Chef of the Year
    • Chef to Chef On Demand
  • Hall of Fame
  • Advertise
  • Subscribe