Each fall The Cliffs hosts a wine and food festival that features more than a dozen elaborate events across all of its properties.
For ten days at the end of September through the beginning of October, The Cliffs, a collection of seven private clubs in the western Carolinas with a total of over 6,000 members, hosts an annual wine and food festival, called IMBIBE. It features more than a dozen elaborate events across all of its properties that are focused on wine and food.
During this event, some of the most influential people in the beverage industry come to The Cliffs. They share their passion and their stories with members, while collaborating with chefs on world-class pairings.
Watch footage from The Cliffs’ inaugural food and wine festival here, see a preview of the 2016 event here and read more about The Cliffs doubled the number of wine experts on staff who are available to help members across seven clubs navigate wine lists here.
