Club + Resort Chef

  • Home
  • Profiles
  • F+B
    • Culinary
    • Banquets
    • Pastry
    • Beverage
    • Recipes
  • Certification
  • 40 Under 40
    • 2027 Nomination Form
    • Class of 2026
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Films
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Reports + Playbooks
      • The Chef’s Table Cookbook
      • Make Yourself Hirable: A Playbook
      • Salary Survey Data
      • Grand Gatherings: The Banquet Cookbook
      • 2025: Hottest Food Trends
    • Master Class
    • C+R Talks
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • Chef to Chef
    • Register for Chef to Chef
    • Chef of the Year
    • Chef to Chef On Demand
  • Hall of Fame
    • Selection Process + Nomination Form
  • Advertise
  • Subscribe

Kraft Unveils Simple Signatures Premium Macaroni & Cheese

By Brandi Shaffer | June 17, 2014

Kraft Foodservice’s latest offering is “made-from-scratch-quality,” using real white cheddar cheese.

Macaroni and cheese is the fastest-growing side dish, up 37% since 2009, as well as the second fastest-growing comfort food, up 20% since 2009. With KRAFT Simple Signatures Premium Macaroni & Cheese Dinner, operators can stay on-trend and meet the need for a delicious dish that consumers demand.

Operators will love the ease and convenience of new KRAFT Simple Signatures Premium Macaroni & Cheese.  The product comes in a 7-oz., single-serve, frozen pouch designed for simple microwave heating and portion control.  Operators can count on the Simple Signatures standard to deliver consistent quality, delicious, rich taste and perfectly cooked noodles every time.

Sauce made from real white cheddar, paired with twisted elbow macaroni, instantly delivers a comforting childhood favorite with a grown-up taste.  With KRAFT Simple Signatures Premium Macaroni & Cheese, operators can quickly serve as is, or add a few simple ingredients to transform into a signature dish. For example, top with breadcrumbs for added texture, a pinch of red pepper for heat or sprinkle in sea salt and parsley for a special touch.

With scratch-made taste and texture so good, your customers will think you made it yourself. For a limited time, KRAFT will be offering a special promotion where operators can get a FREE case of KRAFT Simple Signatures Premium Macaroni & Cheese for every case purchased, a savings of up to $100.

For more information, contact your Kraft representative or visit kraftfoodservice.com.

Related Articles Read More >

Justin Cochran Named Finalist for Invited’s Chef of the Year Competition
Pan-Seared Scallops In Popcorn-Cream Sauce: Master Class with Carolyn Torres
Orchard Valley Golf Course Opens New Restaurant
Mission Resort + Club Opens New Dining Venue

PlateCraft

https://youtu.be/2FMew_1aY9A

Chef to Chef Conference

https://youtu.be/aOZc9QDWWWk

C+RC Newsletter

Club + Resort Chef Association

Elevate Your Club and Career: Join CRCA

C+RC Association Join the Club + Resort Chef Association to connect with a network of elite club culinary professionals and access exclusive resources and certifications designed to elevate your skills and career. Embrace the opportunity to showcase your talent, learn from industry leaders, and stay at the forefront of club culinary.

C+RC Digital Issues

Club & Resort Business Browse the latest and archived issues of the premier magazine for club and resort culinary teams, available in a user-friendly and high-quality format. Enjoy the convenience of bookmarking, sharing, and engaging with the top culinary content tailored for club and resort chefs.

Club + Resort Chef
  • About
  • Contact Us
  • Subscribe
  • Recipes
  • Submit Industry News
  • Submit a Recipe
  • Club & Resort Business
  • Club & Resort Chef Association

Copyright © 2026 Arrowfly LLC. All Rights Reserved. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Arrowfly
Privacy Policy | Advertising | About Us

Search Club + Resort Chef

  • Home
  • Profiles
  • F+B
    • Culinary
    • Banquets
    • Pastry
    • Beverage
    • Recipes
  • Certification
  • 40 Under 40
    • 2027 Nomination Form
    • Class of 2026
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Films
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Reports + Playbooks
      • The Chef’s Table Cookbook
      • Make Yourself Hirable: A Playbook
      • Salary Survey Data
      • Grand Gatherings: The Banquet Cookbook
      • 2025: Hottest Food Trends
    • Master Class
    • C+R Talks
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • Chef to Chef
    • Register for Chef to Chef
    • Chef of the Year
    • Chef to Chef On Demand
  • Hall of Fame
    • Selection Process + Nomination Form
  • Advertise
  • Subscribe