C+RB releases Top Ranked Culinary Experiences of 2021.
Club + Resort Chef’s May 2021 Digital Edition is sponsored by Idaho Potato Commission.
Editor’s Memo
Don’t Be Mad At Me
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Chef’s Thoughts
Jeff Perez, CCC Fairview Country Club
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Top Ranked #1:
Detroit Athletic Club
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Top Ranked #2:
The Country Club
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Top Ranked #3:
Coral Ridge Country Club
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Top Ranked #4:
Country Club of Detroit
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Top Ranked #5:
The Club at Carlton Woods
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Chef to Chef
Taking the Reins at DAC
Detroit Athletic Club’s new Executive Chef has big shoes to fill and a deep desire to succeed.
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Virtual Cooking Competition
Rhy Waddington Wins Australian Lamb Competition
Winged Foot’s Executive Chef explains the inspiration behind the dishes that helped him take the title.
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Manger to Chef
Laying the Groundwork at DAC
Detroit Athletic Club’s Executive Manager, Charles Johnson, CCM, hired a Certified Master Chef to carve a new path forward for a storied culinary program.
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Banquet
Getting in on the Action
Interactive food stations are as much about the food as the chef’s showmanship.
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