Club + Resort Chef

  • Home
  • Clubs
  • Resorts
  • Recipes
  • Certification
  • 40 Under 40
    • Chef Nominations
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Documentaries
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Master Class
    • Chef to Chef
    • C+R Talks
    • Salary Survey Data
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • PlateCraft
  • Advertise
  • Subscribe

McCormick & Company Kicks Off 125th Anniversary Celebration

By Brandi Shaffer | January 28, 2014

McCormick & Company, Incorporated is kicking off a yearlong 125th anniversary celebration by launching its “Flavor of Together” campaign. McCormick’s overall goal of this initiative is to unite people around the world as they share 1.25 million stories about the special roles food and flavor play in our lives.

“Flavor has the power to bring us together across continents and cultures,” said Alan D. Wilson, Chairman, President and CEO of McCormick. “Most people know McCormick as an essential part of their spice rack, but McCormick’s flavor innovation and leadership go well beyond our heritage in spices. In fact, millions of people around the world enjoy food flavored by McCormick every day.”

McCormick For Chefs®, McCormick’s Food Away From Home division, is helping to celebrate 125 years of leading flavor innovation by asking culinary professionals from all corners of the globe to share their flavor stories (#M4CFlavorStory). For every story shared on any of McCormick’s brand websites or social channels, McCormick will donate $1, up to $1.25 million, to United Way to help feed those in need.

“This campaign will inspire professional chefs and consumers from around the world to share their passion for flavor, all while benefiting a good cause,” said, Megan Ford, Vice President of Sales and Marketing, US Industrial Group, McCormick & Company.

The McCormick® Flavor Forecast® 2014: 125th Anniversary Edition reveals five flavor insights including: Chilies Obsession, Modern Masala, Clever Compact Cooking, Mexican World Tour and Charmed by Brazil. McCormick will bring the Flavor Forecast insights to life through monthly online video content and a steady stream of world-view stories found at FlavorofTogether.com.

For more information on this year’s Flavor Forecast, including detailed descriptions of each insight, on-trend recipes, imagery and more, please visit www.McCormickForChefs.com/FlavorForecast.

Related Articles Read More >

The Clubs at St. James Hosts Student Chef Culinary Competition
Tamarack Resort Opens Pop-Up Holiday Bar
Quail Creek CC Reveals Newly Renovated Restaurants
Saddlebrook Resort’s $92 Million Renovation Includes Four New Restaurants

PlateCraft

https://youtu.be/9kF2hijL4ek

Chef to Chef Conference

https://youtu.be/aOZc9QDWWWk

C+RC Newsletter

Club + Resort Chef Association

Elevate Your Club and Career: Join CRCA

C+RC Association Join the Club + Resort Chef Association to connect with a network of elite club culinary professionals and access exclusive resources and certifications designed to elevate your skills and career. Embrace the opportunity to showcase your talent, learn from industry leaders, and stay at the forefront of club culinary.

C+RC Digital Issues

Club & Resort Business Browse the latest and archived issues of the premier magazine for club and resort culinary teams, available in a user-friendly and high-quality format. Enjoy the convenience of bookmarking, sharing, and engaging with the top culinary content tailored for club and resort chefs.

Club + Resort Chef
  • About
  • Contact Us
  • Subscribe
  • Privacy Policy
  • Recipes
  • Submit Industry News
  • Submit a Recipe
  • Club & Resort Business
  • Club & Resort Chef Association

Copyright © 2025 WTWH Media LLC. All Rights Reserved. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of WTWH Media
Privacy Policy | Advertising | About Us

Search Club + Resort Chef

  • Home
  • Clubs
  • Resorts
  • Recipes
  • Certification
  • 40 Under 40
    • Chef Nominations
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Documentaries
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Master Class
    • Chef to Chef
    • C+R Talks
    • Salary Survey Data
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • PlateCraft
  • Advertise
  • Subscribe