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Meat & Livestock Australia: Aussie Lamb

By Editorial Staff | April 13, 2023

Features:

  • Popularity of grassfed beef and lamb continues to grow throughout North America
  • Australian meat products stand out for their quality and flavor
  • Australian beef and lamb is poised to meet the demand with an extensive range of cuts and product lines, all raised and processed to some of the strictest standards on earth
  • Many Australian packers produce Halal products guaranteed to adhere to Islamic law
  • All lamb and much of the grassfed beef that comes to the U.S. is halal
  • Whether you require restaurant-ready or retail cuts ideally suited to your operation, the Australian beef and lamb industry has the right product to help your club prosper
  • Production and packaging systems have been built to the exacting standards for safety, quality and traceability of the United States

Company: Aussie Beef and Lamb
www.foodservice.trueaussiebeefandlamb.com

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Search Club + Resort Chef

  • Home
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  • 40 Under 40
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
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    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
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    • Salary Survey Data
    • C+RC Association
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