Features:
- Serve hundreds of portions with the same precision as a typical countertop sous vide tank—produce up to 150 six-ounce servings per hour
- Several meals from starter to dessert can be retherming simultaneously in the same bath
- Guarantees cooking and retherming at a precisely controlled temperature while preserving the quality of the product, enhancing flavor and texture
- Equipped with a highly precise temperature control system to obtain extremely consistent results
- Makes HACCP control extremely easy, allowing to export or print cooking results at the end of each cycle
- Known for innovative products with groundbreaking features, Sammic is inspired by the demanding needs of chefs around the world
Company: Sammic
www.sammic.us