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The Abbey Resort Reopens Waterfront Restaurant

Seasonal menu items complement signature staples such as sandwiches, shareables, salads, and entrées, paired with a curated beverage program.

By Editorial Staff | June 10, 2026

The Abbey Resort, the only full-service resort on the shores of Lake Geneva, announces the relaunch of Waterfront, its signature lakeside restaurant, following a comprehensive refresh that enhances both the guest experience and the property’s connection to the harbor.

The reimagined Waterfront introduces a full interior and exterior transformation, including new flooring, updated décor, redesigned indoor and outdoor furniture, and an enhanced layout designed to maximize panoramic lake views. The refresh also extends outdoors with an upgraded deck, new fire tables and expanded seating areas, creating a seamless indoor-outdoor dining experience. A newly enhanced stage and dance floor further position Waterfront as a hub for live entertainment and social gatherings.

“With Waterfront, the goal was to elevate everything guests already love about this space while introducing thoughtful updates that reflect today’s dining experience,” says Bryan Hill, Director of Food and Beverage for The Abbey Resort. “From the design to the menu to the entertainment, every detail was considered to create a vibrant, welcoming destination on the lake for our guests and the local community.”

Floor-to-ceiling windows continue to anchor the space, offering unobstructed views of the marina and Lake Geneva, while warm wood accents, modern finishes and coastal-inspired details create a relaxed, contemporary atmosphere. The updated bar area serves as a focal point for the restaurant, inviting guests to gather for handcrafted cocktails, local beers and seasonal selections.

The menu reflects Waterfront’s approachable, laid-back identity, with a focus on elevated comfort food, shareable plates and crowd favorites designed to complement the lakeside setting. Highlights include seasonal offerings alongside signature staples such as sandwiches, shareables, salads and approachable entrées, paired with a curated beverage program featuring refreshing cocktails, mocktails and regional pours.

Waterfront continues to serve as a cornerstone of The Abbey Resort’s dining portfolio, offering a casual, energetic contrast to 240 West, the resort’s signature restaurant known for its elevated cuisine and wine-focused experience.

The refreshed venue also strengthens The Abbey Resort’s commitment to year-round programming, with live music, entertainment and special events taking place on the enhanced stage and throughout the space. The addition of fire tables and expanded deck seating creates new opportunities for guests to gather lakeside from day to night.

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Search Club + Resort Chef

  • Home
  • Profiles
  • F+B
    • Culinary
    • Banquets
    • Pastry
    • Beverage
    • Recipes
  • Certification
  • 40 Under 40
    • Class of 2026
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Films
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Reports + Playbooks
      • The Chef’s Table Cookbook
      • Make Yourself Hirable: A Playbook
      • Salary Survey Data
      • Grand Gatherings: The Banquet Cookbook
      • 2025: Hottest Food Trends
    • Master Class
    • C+R Talks
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • Chef to Chef
    • Register for Chef to Chef
    • Chef of the Year
    • Chef to Chef On Demand
  • Hall of Fame
    • Selection Process + Nomination Form
  • Advertise
  • Subscribe