- Whether it’s the marbling and rich flavor of Chairman’s Reserve Certified Premium Beef or the tenderness and versatility of Chairman’s Reserve Premium Pork — the heightened quality only a Premium product delivers is there with every bite.
- Delivering Chairman’s Reserve Premium Meats requires three primary characteristics: marbling, maturity and muscle texture.
- Strict certification process means every product meets the standard to be called “reserve,” ensuring tenderness and juicy flavor you can depend on.
- Chairman’s Reserve Premium Meats gives chefs the foundation to build flavorful signature dishes while enticing customers with first-rate quality from the kitchen.
Contact: Tyson Fresh Meats