In recent years, chai-flavored foods and drinks have become incredibly popular, and a dirty chai beverage is one of the most favored of these. A dirty chai is a great alternative for those who may not love the taste of strong coffee, and it’s a perfect pick-me-up on a hot or cold day.

A dirty chai consists of a shot of espresso mixed into spiced chai. Chai, also called masala chai, is a mixture of black tea infused with warming spices like cinnamon, clove, cardamom and black pepper, but it can also be made with a single spice such as ginger. A dirty chai packs a double whammy of caffeine from the black tea and shot of espresso, but for more coffee strength, an extra shot of espresso can be added. Sugar, honey, artificial sweeteners, and popular flavored syrups may also be added to a dirty chai.

A dirty chai latte is made with espresso, spiced black tea, and the addition of steamed milk. The steamed milk can be achieved with nonfat, low-fat, or full-fat milk, as well as milk alternatives, such as almond, soy or oat milk. A dirty chai latte can be served either hot or iced or blended, which is blended until smooth and often served with whipped cream or other toppings. A dirty chai latte has a mild coffee flavor and is smooth, milky and fragrantly spiced.

What makes this chai ‘dirty’ is the shot or two of espresso added in for an extra kick. A dirty chai is a flavorful energy booster and is commonly enjoyed in the morning or afternoon, and served on its own or with a snack. If you love espresso and you love chai, then a dirty chai is perfect.