Kevin Walker, CMC, Executive Chef, Ansley Golf Club

Kevin Walker, CMC, is the Executive Chef of Ansley Golf Club in Atlanta, Ga. Prior to this post, he was the Director of Clubhouse Operations at Grandfather Golf and Country Club in Linville, N.C. Before that, he served as Executive Chef of the Vintage Club, Indian Wells, Calif. And for nine years prior post, Walker was the Executive Chef of Cherokee Town & Country Club in Atlanta. In 2002, while with Cherokee T&CC, he achieved the Certified Master Chef (CMC) designation.