The end of the year also marks the last day for registering in time to be eligible for a free 36-inch Crown Verity gas grill. December 31, 2016 will be the last day for those registering for Club & Resort Business’ 2017 Chef to Chef Conference, to be held March 5-7 at the Loews Atlanta…
About The Author
Michael Ramsey
Michael Ramsey, former Executive Chef of Jacksonville (Fla.) Golf & Country Club, brought a welcomed sense of authority and a dash of whimsy to the food-and-beverage operation at JGCC.
Has Social Media Changed How We Chef?
The integration of social media into private clubs has changed the landscape of communication with club members. I take a ridiculous amount of pictures of food. Not just of composed dishes either. I’ll take pictures of a flaring steak on the grill and beautiful vegetables when they arrive. I’m kind of a barbeque/smoking junky, too,…
The Chef’s Role in the Club Setting
An executive chef’s official role in a club or resort setting can be described in the well-penned paragraphs of a job description or a job listing. All of the expected credentials—relevant experience, being a leader and team builder, understanding the membership dynamic, being fiscally responsible, being organized and creative—would be included for obvious reasons. As…
The Great Outdoors
Sleepy Hollow CC takes the catered feel out of its outdoor events.
Sugar Rush
Pastry chefs flex their creative muscles with specialty desserts.