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Coffee Buzz

By Joanna DeChellis, Editorial Director, Club + Resort Chef | January 5, 2016

Coffee is trending—especially with older members.

As members age, they tend to consume more cups of coffee per day than their younger counterparts. This fact emerged from Google-owned restaurant review surveyor Zagat’s third annual National Coffee Survey, and was confirmed by the 2015 National Coffee Drinking Trends report from the National Coffee Association (NCA).

Zagat’s survey, released in 2015, gathered replies from nearly 1,500 respondents, while the NCA data covered 3,000 U.S. consumers of ages and ethnicities in proportion with U.S. population data.

Both results suggest how club and resort properties can better position their coffee programs to improve the member and guest experience.

Here are some of the most interesting and relevant findings from the Zagat survey:

  • 82 percent of coffee lovers nationwide admit to drinking it daily.
  • Consumers pay $3.28, on average, for a coffee drink, an increase from $3.05 in 2014 and $2.98 in 2013.
  • While the national average for the number of coffee drinks consumed is 2.1 per day, these results show how coffee consumption increases with age:
    • 20s: 1.8 cups per day
    • 30s: 2.0 cups per day
    • 40s: 2.2 cups per day
    • 50s: 2.4 cups per day
  • 60 or older: 2.4 cups per day
  • Lattes are the most popular drink among female consumers (22 percent), with a regular cup of coffee following at 19 percent.
  • At 30 percent, a regular cup of coffee is men’s preferred drink, with straight espresso trailing at 14 percent.
  • Outside the home, women prefer buying coffee drinks at large national chains (31 percent, compared to 20 percent for men) while men prefer small chains or single-location shops (23 percent).
  • Black coffee remains the leader among Zagat respondents. Popular prepared drinks include:
    • latte (17 percent)
    • cappuccino (12 percent)
    • Americano (8 percent)
    • espresso (8 percent)
    • iced coffee (5 percent)
    • flavored latte (5 percent)

The NCA found that 59 percent of Americans drink coffee every day, and 71 percent say they drink coffee at least once per week. At these rates, coffee holds its place as Americans’ second-favorite daily beverage choice, behind only water, the NCA says.

About The Author

Joanna DeChellis, Editorial Director, Club + Resort Chef

As Editorial Director of Club + Resort Chef, Joanna DeChellis takes an audience-first approach that combines sound journalistic and story-telling principles with an appreciation for and deep knowledge of the intricacies of the club and resort chef market. She oversees the content strategy and programming for Club + Resort Chef and its various platforms including the Chef to Chef Conference. She has penned award-winning pieces about the many intricacies within club and resort food and beverage operations as well as culinary trends, profiles and breaking news. She is co-host of the award-winning podcast Club + Resort Talks, and has served in various content-development roles over the course of her career, including digital, marketing, print, and in-person events. She oversees the Club + Resort Chef Association, the Chef to Chef Conference and PlateCraft. Prior to these roles, she was the Managing Editor of Club + Resort Business, Associate Editor of Food Management Magazine and a contributing writer for Restaurant Hospitality, Supermarket News, Gayot, Cleveland Scene Magazine, and Duetto. Contact her at [email protected].

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PlateCraft

https://youtu.be/2FMew_1aY9A

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  • Home
  • Profiles
  • F+B
    • Culinary
    • Banquets
    • Pastry
    • Beverage
    • Recipes
  • Certification
  • 40 Under 40
    • Class of 2026
    • Class of 2025
    • Class of 2024
    • Order: Commemorative Plaque
  • Films
    • Watch: Inside Ocean Reef
    • Watch: All Ships Rise
  • Resources
    • Reports + Playbooks
      • Make Yourself Hirable: A Playbook
      • Salary Survey Data
      • Grand Gatherings: The Banquet Cookbook
      • 2025: Hottest Food Trends
    • Master Class
    • C+R Talks
    • C+RC Association
    • Digital Issues
    • Submit Industry News
  • Chef to Chef
    • Register for Chef to Chef
    • Chef of the Year
    • Chef to Chef On Demand
  • Hall of Fame
  • Advertise
  • Subscribe