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Cherokee Country Club
Rank:16

5138 Lyons View Pike
Knoxville, TN 37919
cherokeecountryclub.com
CLUB / RESORT DATA | |
---|---|
Executive Chef | David Pinckney |
Chef's Certifications | BS |
Number of Members | 975 |
Annual Food & Beverage Revenues (millions) | $5.0M |
Food & Beverage Minimum | No |
Average Weekly Covers | 5999 |
Number of a la Carte Kitchens | 2 |
Number of Back of the House Employees | 27 |
Number of Front of the House Employees | 150 |
Food Cost(%) | 44% |
Featured a la Carte menus
| Featured Banquet menus
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Cherokee provides the finest facilities and food and beverage service to our members and their guests. In addition to regular social events, the Club features a wide variety of specialty and theme parties that showcase the talents of our kitchen staff. Our culinary staff is always available to assist with any special needs you may have. In addition to superior a la carte dining experience, our Cherokee team is available to prepare and plan any of your entertainment needs.